Product Description
White Onion Flakes are meticulously dehydrated to retain their natural flavor and aroma, making them an ideal ingredient for a variety of culinary applications. These flakes, shaped uniformly, offer consistent texture, and are popular for use in seasonings, snacks, and ready-to-cook meals. With a low moisture content of 6-7%, they are perfectly dehydrated to ensure a shelf life of up to 12 months, maintaining their quality and usability over time. Packaged in convenient bulk sizes ranging from 20kg to 40kg, these flakes cater to the needs of large-scale manufacturers and suppliers. Their long-lasting and easy-to-store nature makes them a reliable solution for food production and preparation.
FAQs of White Onion Flakes:
Q: What are White Onion Flakes used for?
A: White Onion Flakes are used in seasonings, snacks, ready-to-cook meals, and various culinary applications to enhance taste and aroma.
Q: What is the shelf life of White Onion Flakes?
A: They have a shelf life of up to 12 months when stored appropriately.
Q: What is the moisture content of these flakes?
A: The flakes have a low moisture content, ideally between 6-7%, ensuring long-term storage quality.
Q: What packaging sizes are available?
A: They are available in bulk packaging sizes of 20kg and 40kg.
Q: Who typically uses White Onion Flakes in bulk?
A: Large-scale manufacturers and suppliers typically use White Onion Flakes in bulk for food production and distribution.